Get Taquitos rolled with flour Tortillas

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Ingredients :

Slow Cooker Beef or Pork
• 2-3 pound beef chuck roast or pork butt/shoulder
• 2 cups jarred salsa
• 2 teaspoons salt
Canned or Pre-Cooked Meat Method
• 3 cups shredded cooked chicken OR 3-12 ounce cans Roast Beef, drained and shredded
• 8 ounces canned tomato sauce
• 1/2 teaspoon seasoned salt
• 1/2 teaspoon lemon pepper
• 1/2 teaspoon garlic salt
Rolled Tacos
• 4 cups Shredded meat mixture of choice
• 36 Corn Tortillas
• 48 ounces bottle of corn oil or other oil with a high smoke point
• Toothpicks

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