Traditional Philly Cheesesteak Recipe

Ingredients:

450 g ribeye steak sliced as thinly as possible

1 teaspoon ground black pepper

1 teaspoon sea salt

1 pc large sweet onion diced

7-8 slices provolone cheese or American cheese

4 pcs hoagie roll or Italian long rolls, sliced halfway open

2.5 tablespoon unsalted butter

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