Advertisement
Ingredients
4 large Anaheim or Pasillas chilies
2 cups cheese (blend of cheddar, monterey jack, and cotija cheeses)
Chili Rellano Sauce
Ingredients
1/2 cup tomatoes crushed
1 can diced green chilies
1/4 cup chicken broth
1 tablespoon oregano
2 cloves garlic, crushed and minced
1/2 teaspoon garlic powder
1/2 cup onions, diced
TURN TO THE NEXT PAGE TO READ INSTRUCTIONS
Advertisement