Chicken Shrimp And Sausage Gumbo

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Ingredients
▢¼ cup canola oil
▢2 pounds chicken skinless chicken thigh
▢8 oz smoked sausage
▢¼ cup unsalted butter
▢½ cup flour
▢1 medium onion diced
▢2 teaspoons minced garlic
▢1 medium green bell pepper diced
▢1 cup chopped celery (about 3 sticks)
▢½ pound crab legs
▢1 tablespoon Creole seasoning.
▢1 tablespoon chicken bouillon powder or 1 cube
▢½ tablespoon smoked paprika
▢1 tablespoon thyme fresh or dried
▢2 bay leaves
▢1 14- oz can tomatoes (chopped)
▢6 cups chicken stock (sub with water)
▢1 pound shrimp (peeled and deveined)
▢1 tablespoon gumbo file
▢2 green onions , chopped
▢¼ cup chopped parsley

Directions:

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