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CHICKEN SALAD TOSTADAS

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Ingredients:

1/2 cup chicken broth
1/2 teaspoon salt
1/2 teaspoon pepper
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
1 1/2 pounds of chicken (recipe can be doubled for more)
1 bag of frozen mixed veggies
1/2 cup of mayo
Tostadas
2 cans pinto beans
Cotija cheese for topping
Hot sauce (Valentina is my preference) for topping
1 large can of Macayos red enchilada sauce
(Or homemade beans or canned beans)

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